#RECIPE : Unicorn Hot Chocolate
#RECIPE : Unicorn Hot Chocolate
INGREDIENTS
2 cups whole milk
1 teaspoon vanilla
1 tablespoon Imperial Sugar Extra Fine Granulated Sugar
4 ounces white chocolate, chopped
Pink food coloring
Crème Chantilly
Pastel sprinkles
Colored mini marshmallows
Blue icing
DIRECTIONS
1. In a medium saucepan combine milk, vanilla, sugar, white chocolate, and 2 drops of pink food coloring.1
2. Heat over low heat, stirring constantly until white chocolate is melted and sugar is dissolved. Remove from heat.2
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CLICK ==> Original recipe here -->
https://www.imperialsugar.com/recipes/unicorn-hot-chocolate
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